​Welcome! I'm Aleona A. Africano, 28 years old. Aspiring pastry chef based in the Philippines. I graduated last 2017 in De La Salle Lipa with a degree in Bachelor of Science in Hotel and Restaurant Management. Few months after graduating I enter Global Culinary and Hospitality Academy in Pasig and took a Grand Diploma in Culinary and Pastry Arts, since then I fell in love in baking and cooking. My culinary journey is fun and full of surprises, took my internship and graduated last 2018.